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Wheatfield Hill Organics

Wheatfield Hill Organics is a small, 5th generation family farm near Durand. Bordered on the west by the Chippewa River and on the east by limestone bluffs, the rolling land was chosen by their forefathers in the early 1900's for pasturing their dairy cattle. Although not used today for dairying , they continue to care for this land by producing certified organic forages, fruits, vegetables and beef. Their beef graze on native natural pastures from early spring through late fall, and in winter are fed organic grains and alfalfa hay. You’ll notice the difference organic makes with Wheatfield Hill beef and produce.

A lot of information here.

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